Breakfast Menu

Served: Monday-Saturday: 7:00am - 11:00am | Sunday: 8:00am - 11:00am
Breakfast

We offer white, wheat, rye and pumpernickel bread or English muffins.
Substitute Raisin, Sourdough or Texas Toast - $.50
Substitute Cornbread - $.50
Substitute Baked Beans for Homefries - $.50
Pancakes

Served with butter and syrup.
Real maple syrup available for an extra charge!
Beefside Omelettes

All omelettes served with homefries and your choice of toast.
Add Ham, Bacon or Sausage - $1.99
Add Corned Beef Hash - $2.89
Add Your Favorites To Any Omelette ($.60 Each):

Cheddar, American Cheese, Swiss Cheese, Provolone, Peppers, Onions, Tomatoes, Mushrooms and Salsa.
And More...
Breakfast Sides
Appetizers
Salads & Soups | Beverages

Dressings: Bleu Cheese, Ranch, Thousand Island, Italian, Honey Mustard, Zinfandel Vinaigrette, Oil & Vinegar
Entrees

All pasta dishes are served with a side salad and garlic bread.
Straight From Our Smoker

Gluten Free Bulkie rolls now available for an additional $2.00 for any sandwich.
Famous Seafood
Beefside Burgers

All burgers are 6 oz. of our ground Black Angus cooked just the way you like it served on a grilled bulky roll.
Beefside Specialty Sandwiches

Gluten Free Bulkie rolls now available for an additional $2.00 for any sandwich.
Famous Roast Beef Sandwiches

Our tender roast beef sandwiches are served warm on a grilled roll.
Be Sure To Add Your Favorites To Any Sandwich!
Old Beefside Favorites

Sub It: Onion Rings - $.75 | Beer Fries - $.50 | Sweet Potato Fries - $1.00
Sub house fries, coleslaw or a baked potato for no additional charge!
More Sandwiches

Be Sure To Add Your Favorites To Any Sandwich!
Free Favorites: BBQ Sauce, Mayonnaise, Ketchup, Onion, Horseradish, Pickles.
Favorites ($.40 Each): Lettuce, Tomato, Green Peppers, Hot Peppers, Mushrooms.
More Favorites ($.50 Each): Swiss, Provolone, Cheddar, American Cheese.
Everyone's Favorite ($1.99): Bacon
Side Orders
* = Beefside Favorite!
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.